Catering.

1. We arrive 2.0 hours earlier than when you would like us to commence service - this allows us to prepare our truck for service.

2. Waiters can be provided by us to offer pizza and platters to guests.

3. Our Neapolitan Pizza is 25 to 30cm diameter and can be served on our wooden pizza boards, pizza boxes or banana leaf plates with napkins.

4. Included with our food offering you also receive 2 pizzaiolos working from our classy, retro wood fired pizzeria truck.  

5. We cater for Vegetarian, Vegan & Dairy free & most other intolerances

  Venue requirements & regulations

1. We will require a flat area to park our truck - minimum 6m long x 2.4m wide and a clearance of 4.1m high.

2. With consecutive day events we include a standard cool room on the hidden side of truck to keep stock fresh.

3. We’d prefer a 1 x 10-amp adaptor to plug into  (or we can provide a generator which come with a cost). 

4. We can park on all private property but if your event is on public property or dwelling, we will first need you to inform local Council for permission.

5. We have permission from MFB, CFA & FSV to be allowed to work of Total Fire Ban days – we have the permits to cover us.

  Terms of service

1. Vegan & Dairy Free pizzas will incur a $5 surcharge per pizza.

2. Wait staff are $40 per hour with a minimum hire of 3 hours.

3. Events that are held more than 60km from Berwick will incur a travel expense.

4. We ask for a 40% deposit to secure your booking.

5. Deposit is refundable up to 5 weeks before your event.

6. The remaining balance is due 2 weeks before your event and is non-refundable after that date.

  During our peak periods (October through to May), we are at our busiest time with major events booked.